Bachelor Degree in hotel management.\r\nplanning new menu.\r\nmanaging budgets and cost control.\r\nleading and managing a team to provide quality service to customers.\r\nimplementing the HACCP and following the food hygiene procedures
reading and research\r\ngymning\r\nworship
SHERATON GRAND HOTEL DUBAI (2016-2018)\r\n\r\nTHE COFFEE CLUB (2018-2020)\r\n\r\nPIPELINE RESTURANTS( current employment)
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