-Diploma in Culinary arts\r\n-Food hygiene and safety certification\r\n-Food Handling and cooking certification\r\n-Bachelor of science in Public Administration \r\n-Kitchen Management \r\n-Customer care restaurant experience \r\n-Banqueting \r\n-Hostess Knowledge \r\n-Good working skills
-Food and grocery shopping\r\n-Driving\r\n-Sing along karaoke \r\n-Babysitting\r\n-Fun places scouting \r\n-Walking
Chef de Partie@\r\nChop Better Kitchen:\r\nJanuary 2019-August 2022\r\n\r\nCook Supervisor@\r\nFab Food Court \r\nJanuary 2018-January 2019
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