Caribbean chef, line cook, grill chef, pastry chef, CPR certified, Computer literate, British cuisine, HAACAP Certified, Culinary Associate Degree, First Aid Safety Trained, Team Player, leadership skills
Playing pan\r\nDancing\r\nBraiding\r\nNail Tech\r\nCooking \r\nBaking\r\nBabysitting \r\nCrotchet\r\nBaking\r\nSinging\r\nFeed children in my community\r\nPainting\r\nKnit \r\nRelax on the beach \r\n
Guernsey - La Barbarie Hotel 6 month’s employment contract\r\nJersey- Chicken Run 6 months employment contract \r\nGoddard Catering Antigua full time position. Worked pastry department for Mount St John Medical Centre and pastry depart for British Airways and Virgin Atlantic
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