9 years professional experience as a pastry chef/baker. My skills include chocolate work, sugar work, dough production, dough lamination, ice cream production/sorbet production. Managing a team of up to 6 staff.
Football, F1, and general fitness. Most recently I\'ve gotten into photography/videography. Enjoy baking and cooking at different levels. I\'m the biggest believer in \"you are what you eat\".
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