Food and beverage\r\nMenu planning and pricing\r\nfood quality assurance\r\nfood service\r\nfood presentation\r\nordering supplies\r\nGuest Service\r\nhiring and training staff\r\ninventory management\r\nRestaurant operations management\r\n
Learning languages\r\nTraveling\r\nDoing sports\r\n READING \r\nART\r\nPLAYING GAMES \r\nATTENDING ALL SESSION FOR GAINING KNOWLEDGE \r\nCOOKING \r\nLEARNING NEW TECHNIC TO IMPROVE BUSINESS
Augusta Club & resort, Surat, India Restaurant Manager Apr 2022 - till now\r\nAvadh Utopia Club with class F&B EXECUTIVE Surat, India Apr 2018 - Mar2022\r\nGlobal Culture restaurant ,Sayaji Group,India Mar 2016 -Apr2018\r\n\r\n
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