Bachelor\'s of Science (Hospitality management)
spending time with friends
working as Chef de partie at Taj SATS, India (June 2022 - present)\r\n\r\nResponsibilities\r\n\r\nDesigning and preparing sample menu for flight, outdoor events and Starbuck\r\nPreparing standing order of required ingredients
For further information on our international agency and available workers please contact us today (click here)
BackIf you are interested in new employment opportunities please register on our website (click here)
Back