Various cooking methods and techniques, good time management, coachable, great interpersonal skills, creative flair and food hygiene.
Driving, Cooking and watching engineering documentary
Andyars Food Cuisine, Nigeria - 08 / 2021 to date\r\nWorking with a catering establishment as a Chef, we cater for private events and large gatherings.\r\n\r\nHelene\'s Food Company, Nigeria - 01/2019 to 07/2021\r\nCommis chef at a fine dining restaurant, creating menu and cooking to create unique delicious meals for customers. Served as mise en place to executive chef.\r\n\r\nThe Metropolis Restaurant and Grill - 06/2018 to 12/2018\r\nCooking, Restaurant set up, menu creation and training of staff\r\n\r\nD-Points Sport Bar and Lounge - 07/2017 to 12/2017\r\nRestaurant set up, menu creation, training of staff, kitchen procedure setup\r\n\r\nRed Dish Culinary School - 06/2014 to 04/2015\r\nCulinary instructor for students at a renowned culinary school in Nigeria\r\n\r\n
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