Diploma in Tourism and Hospitality Management\r\nHotel Management (Production)\r\nNTVQF Cooking level 4\r\nNTVQF Cooking level 3\r\nNTVQF Cooking level 2\r\nNTVQF Cooking level 1\r\nFood and Beverage service\r\n
Travelling, cycling and photography
Assistant Chef at RKR Gyro 2019-2020\r\nAssistant Chef at Sylhet Chef Squad 2020-2021
For further information on our international agency and available workers please contact us today (click here)
BackIf you are interested in new employment opportunities please register on our website (click here)
Back