1. Diploma in food production form institute of hotel management, jaipur (2010-2012)\r\n2. Bachelor of commerce (2006-2009)
listening music, watching movies, cooking
1. Presently working as a Chef de partie with Oceania cruises(Norwegian cruise line USA) since (march 2015)\r\n2. As a commis with Taj Exotica resort , Goa india. (Dec 2013-2015)\r\n3. As a commis-2 with The Zuri white sand resort & casino, Goa INDIA (Dec.2012- Dec.2013) \r\n
For further information on our international agency and available workers please contact us today (click here)
BackIf you are interested in new employment opportunities please register on our website (click here)
Back