LIne cook\r\nHotel Management Degree\r\nHousekeeping certificate\r\nbartender certificate\r\nwaiter certificate\r\n\r\n3 years of cooking experience, both local (Caribbean) and international\r\n7 months of waitering experience\r\n3 years of kitchen helper experience
Excellent academic interpersonal skills\r\ncreative, innovative and profitable ideas\r\nspecial attention for policy and standards\r\nability to adapt easily to new environments\r\npuntual and reliable
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