userskills like '%flexible team player%' or userskills like '%service orientated%' or userskills like '%great communication skills%' or userskills like '%good problem solving%' or userskills like '%international work experience%' or userskills like '%good organizational skills%' or userskills like '%performance management%' or userskills like '%good leadership%'Select id, profile_id, post_title from profiles_meta where 1=(userskills like '%flexible team player%' or userskills like '%service orientated%' or userskills like '%great communication skills%' or userskills like '%good problem solving%' or userskills like '%international work experience%' or userskills like '%good organizational skills%' or userskills like '%performance management%' or userskills like '%good leadership%') and profile_id<40301 order by profile_id desc limit 0,10

CV, Experienced Sommelier Targeting London

Available
Serial No: 40301
Skills keywords: sommelier
Current location:  Brodsko-posavska županija, Croatia - View on map
Nationality: Croatian
Preferred Sector of Employment:  Hotel and Catering, Travel and Tourism
Spoken languages: Croatian, english, spanish
Location I am interested in working: Anywhere

Profile

Service orientated professional and responsible individual. Quick and efficient incarrying out job responsibilities, providing service in very consistent matter.

-Enhancing & maintaining cruise quality standards

-Leading, developing and managing teams

-Diverse Hospitality skills

 

Skills

Diversity of service. Sales, Customer Relationship and General experience has been acquired with the travel Well versed in all aspects of hospitality management with experience gained across a – tourist industries. Significantly contributed to raising overall operational efficiency, customer relationships and professional image of all respective hospitality operations.

Key Strengths & Abilities

-Genuine caring & appreciations of guest needs

-Quick and efficient in carrying out daily responsibilities

-Liaison and communication at all levels

-Improving image and service perception

-Versatile, flexible and reliable

– Negotiating Skills and Overcoming Challenge

-Conducting trainings

– Resolving Conflict and Providing Feedback

 

Career Experience

2005- 2008 – Food and wine service , Hotel Savus , Croatia

2010- 2012- Sommelier ,Bartender C.Cruise Lines

2013 – 2014 -Sommelier, Cunard Cruise Lines

2015 – Sommelier ,Seabourn Line

 

Languages

Croatian, English, Spanish, (Basic German ).

 

Qualifications & Training

2015- Introductory Sommelier Course – Court of master Sommeliers

2013 – Child Care & English Teaching Volunteer in Uganda

2013 – Course of Spanish and German Language

2010- Train-the Trainer,(Essential Hygiene, Safety Courses ,Fire training).

2010- Level Two Sommelier Certification- Wine School Le Cordon Blue

2009- Level One Sommelier Certification-Wine School Zagreb

2007- Cooperate Training e Learning: – Leadership and Motivation

– Essentials of Management

-Interpersonal Communications

 

 

 

 

 

 

 

 






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