Completed master\'s in food Innovation.\r\nCompleted bachelor\'s in food technology.\r\nCompleted HACCP Level 3\r\nFood Safety and Quality Standards\r\nFood and Beverage Operations\r\nGood knowledge about food safety standards ISO, HACCP, GMP, FSSAI\r\nPresentation skills\r\nMarketing and management skills\r\nAseptic Technique\r\nProblem solving skills.\r\nMicrosoft office skills
My diverse array of interests and hobbies enriches my life outside of work, providing me with opportunities for exploration, creativity, and fulfilment. Travelling fuels my curiosity as I immerse myself in new cultures and environments, broadening my perspective and fostering a deeper appreciation for the world\'s diversity. Photography allows me to capture fleeting moments of beauty and emotion.
1.Property Administrator\r\nEmployer: Wintons Real Estate\r\nDates: June 2023- September 2023\r\nDescription: Managing administrative tasks related to property management, such as coordinating tenant inquiries, processing rental payments, preparing lease agreements, conducting property inspections, and liaising with property owners and tenants to ensure smooth operations.\r\n\r\n2. Crew Member: Burger King\r\nEmployer: Burger King\r\nDates: January 2023- May 2023\r\nDescription: Working as part of a team in a fast-paced environment, taking customer orders, preparing food items according to company standards, and providing excellent customer service.\r\n\r\n3.Healthcare Worker\r\nEmployer: Loose court Care home\r\nDates: October 2023- March 2024\r\nDescription: Providing healthcare services to patients, assisting with activities of daily living, administering medications, and collaborating with healthcare professionals to ensure the well-being of patients.\r\n
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