Post Graduate Diploma in Culinary Arts (B.H.M.S., Lucerne, Switzerland)\r\nBachelors in Hospitality (Institute of Hotel Management, Bhopal, India)\r\nHigh School Diploma in Commerce Studies (B.M.C., Nashik, India)
Table Tennis,\r\nCurrency and stamps Collection,\r\nPenpal, \r\nFinance Management,\r\nTravelling,\r\nHiking\r\nExploring new Cultures,\r\nEating different kinds of foods\r\n
The Chedi Hotel - Andermatt, Switzerland (Kitchen Trainee - Current, responsibilities - Cold and Hot Kitchen Operations)\r\nBrickwall Bistro, Nashik - India (Pizza Chef, responsibilities - Pizza Making)\r\nZerts Bakery and Cafe, Nashik - India (Commis Baker, responsibilities - Bread Making)\r\n
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