1.Graduated in Dairy Technology from College of Dairy Science, Udaipur (Rajasthan) : 1982- 87. \r\n2.International Executive MBA in Dec 2012 FROM UBI, Belgium \r\n3.Diploma in Management from Indira Gandhi Open University in 1999. \r\n4.Hr. Secondary Education : 1981-82 \r\n5.Secondary Education (X Standard) : 1980-81
1. Sr. Vice President -Operations Jul’12 to till date\r\n(Creambell Corporate office)\r\nDevyani Food Industries Ltd\r\n Gurgaon\r\n Manage the overall operation of the plant(s) to ensure that goals included in the operating plan are met, including health and safety, production, material and inventory planning, standard costs, productivity, quality, continuous improvement, sanitation, customer and consumer satisfaction, and technology improvements. This is done through regular measuring and monitoring of performance reports. \r\n2.Vice president Jul’08 to May’12 \r\nDevyani Food Industries Ltd\r\n(Creambell Ice-cream), Baddi Plant \r\n\r\n\r\n Plant Operations of Baddi, Goa and kosi plants to ensure Product Quality, AOP Volumes at Budgetary cost.\r\n To ensure Plant efficiencies for Key Performance Indicators.\r\n Cold Chain Management and the improvement plan for improved controls by ensuring GPS systems in entire cold chain. \r\n\r\n3.General Manager Oct’02 to July’08\r\nUniversal Dairy Products\r\nAgra and Baddi\r\n\r\n set up New Ice-cream Plant at Baddi. This include selection of equipment, Layout finalisation, Order placement, installation and commissioning of equipment.\r\n Recruitment and training of Manpower.\r\n Start up the plant as per target guidelines.\r\n Design and implement functional guidelines and implementation of these.\r\n Delivered the budgetary cost for all functions.\r\n Training and development of employees.\r\n Designed innovative Product range of ice-cream to launch in the market.\r\n Launched dairy Products like Pasteurised milk in pouch and other Cultured Products, curd, sweet Lassi and salted Lassi.\r\n\r\n
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