userskills like '%team work%' or userskills like '%waitering%' or userskills like '%fish cutter%' or userskills like '%store supervisor%'Select id, profile_id, post_title from profiles_meta where 1=(userskills like '%team work%' or userskills like '%waitering%' or userskills like '%fish cutter%' or userskills like '%store supervisor%') and profile_id<164183 order by profile_id desc limit 0,10

Hotel Staff, highly attentive person

Available
As a detail-oriented and attentive person, i would love to have an opportunity to work at a better organisation to provide excellent customer care. One of the most important qualities of any good customer relations is the ability to work quickly and precisely.
Serial No: 164183
Skills keywords: fish cutter, store supervisor, team work, waitering
List Of Qualifications & Related Skills:

Matriculation\r\nHigher Secondary School Certification- Pre Engineering\r\nSecondary School Certification- BISE \r\nFood and Catering Course\r\nCommunication skills Course L1

Interests & Hobbies:

Writing\r\nReading\r\nMaking friends\r\nPhotography\r\nSports\r\nKepping fit

Previous Employment Details:

Waiter\r\nGreens Hotel Peshawer June 2020-2021\r\n1. Welcome and guide customers to the table\r\n2. Present / explain Menu\r\n3.Attention to details\r\n4. Use of foreign language at times\r\n5. check and confirm prices.\r\n6. Billing, discounts\r\n7. Menu Recommendations\r\n\r\nWaiter\r\nAsat Sehreeraz Ronaq Hotel\r\n2021-till present\r\n\r\nMy role is to provide best customer service, make bookings, take orders, explain and always smile at customers, i am always positive and give my best to all staff and customers. My aim is to make sure each customers leave our hotel happily and smiling. I always received extra tip due to my attitude and service.\r\n\r\n\r\nSea Food Cutter\r\nFish & Seafood, Peshawer\r\n1. Received and checked sorted all the fishes and document quantity.\r\n2. Filleted and discarded non edible parts like scales and bones from fish.\r\n3. Cut, Sliced and portioned fish according to customers orders.\r\n4. Placed and showcased fish cuts and merchandise in the display area, in an attractive manner.\r\n5. Cleaned workplace and equipments to main hygiene and HACCP standards.\r\n6. Operated and maintained proper Functioning of all assigned equipments.\r\n\r\n\r\n

Current location:  Balochistan, Pakistan - View on map
Nationality: PAKISTANI
Preferred Sector of Employment:  General Management, Hotel and Catering, customer service
Spoken languages: Pashto English Urdu Punjabi pharcy
Location I am interested in working: Anywhere





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