Bsc Environmental Health and Sanitation Education, Environmental Health Officer, Food Health, Restaurant Management and Hospitality Services, Communication Skills, Basic IT Knowledge
Playing Basketball, Reading, Dancing, Occupational Health and Safety
Restaurant Supervisor\r\nFood Yard Restaurant and Pub\r\n01-01-2022 to 01-01-2023\r\nKey Roles-\r\n*Overseeing restaurant maintenance and cleanliness\r\n*Assigning tasks to individual team members in alignment with operational and customer needs\r\n*Maximized service levels through hands on leadership.\r\n*Worked cooperation with front and back of house staff to ensure smooth operations.\r\n*Scheduled weekly shift for waitress and janitors to maintain accurate working order.\r\n\r\nFloor Manager\r\nFood Yard Restaurant and Pub\r\n01-01-2021 to 31-12-2022\r\nKey Roles-\r\n*Uncovered, investigate and resolved customer complaints quickly and skillfully to maintain loyalty.\r\n*Kept business financial transactions highly accurate by securely handling cash.\r\n*Completed thorough opening, closing and shift change functions to operational standards each day.\r\n*Maintained serene, hygienic and clean environment for comfortable relaxation.\r\n\r\n\r\n
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