Bachelor Degree in food science and technology\r\nHigher National Diploma in bakery and food processing\r\nAdvance level holder in pure maths and statistics, Geography, and Economics
Reading,Researching,learning new things and Traveling
August 2020- April 2021 as a food processing agent at A.G.T.X. Cooperative yaounde\r\nFebruary 2020-August 2020 As food Nutritionist and cookery worker at center of functional foods and nutraceutical drugs\r\nSeptember 2019- February 2020 At KAMENKE FAST FOOD RESTAURANT Cradat yaounde branch as a chef Cook for fast food dishes
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