Extensive Knowledge of fish Processing Techniques, including gutting, filleting, scaling and skinning.\r\nExperience in handling and processing both fresh and frozen fish.\r\nknowledge of operating and maintaining fish processing machinery and equipment, such as filleting, machines, skinning machines and scales.\r\nKnowledge of food safety and hygiene protocols, including proper handling and storage of fish products.\r\nPhysical stamina and dexterity.\r\nContinuous learning and Adaptability.\r\n
Fishing:- I love fishing. Having an interest in fishing provides me a deeper understanding and appreciation for the fish processing industry. It also helps me to relate to my job.\r\n\r\nCooking:- I am a big foodie and i love eat and cook good food. Cooking allows me to explore different recipes and cooking techniques.\r\n\r\nHiking and boating:- Whenever i get an off from work i go to hiking or boating. I love to visit hilly areas and lakes. My love for nature and marine environment attracts me towards hiking and boating.
Currently I am working as a Fish processing operative as Quality fish traders, where i perform various fish processing tasks, including cleaning, gutting, filleting and deboning. I also operate equipment used in processing such as skinning machines, scales. I also pack processed fish into appropriate containers. Its been almost 2 and half years that i Have been working here.\r\n\r\nI have also worked as a Fish processor in another company for almost 2 years, where my job was to clean and prepare fish for processing. I also used to do sorting and packing of processed fish.\r\n\r\n
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