Cook Seeking work in Netherlands

1. HAROLDS HOTEL (JAN.2017 – PRESENT OJT)\r\n I was assigned in three areas (Hot Ketchen, Cold and Show cooking).\r\n Responsible for preparation of varius sauces instructed by the head chef.\r\n\r\n2. REAL STATE AGENT (4Q OF 2015-PRESENT)\r\n One can work either as a listing agent, to help a client sell a home, \r\nor as a buyer\'s agent.\r\n\r\n2. Anti-Piracy Management Company (APMC) Cebu (2013-2014)\r\n In APMC i\'m Personal Assistant of the General Manager, my work was screening \r\ntelephone calls, enquiries and requests, and handling them when appropriate\r\n Meeting and greeting visitors at all levels of seniority. \r\n Organizing and maintaining diaries and making appointments. \r\n Dealing with incoming email, faxes and post, often corresponding on behalf of my \r\n manager; Taking dictation and minutes. \r\n Carrying out background research and presenting findings.\r\n Producing documents, briefing papers, reports and presentations. \r\n Organizing and attending meetings and ensuring my manager is well-prepared for meetings.\r\n Liaising with clients, suppliers and other staff. \r\n Devising and maintaining office systems, including data management, filing, etc. \r\n Arranging travel and accommodation and, occasionally, travelling with the manager to take notes or dictation at meetings or to provide general assistance during presentations.\r\n\r\n