High school diploma, formal training in catering services but no certification,basic training in safety kitchen management..I have at least 5 years experience in hospitality industry (restaurants, hotels and tourism gardens
Cooking, cleaning, organizing, movies,sports , reading,I do act comedy, my interest is growth,I hold in Paramount extern the growth of every organization I see my self, striving to learn and improve and we\'ll fit in to company standard.
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