userskills like '%fine dining%' or userskills like '%butchery%' or userskills like '%interpersonal skills%' or userskills like '%highly motivated%' or userskills like '%knife handling%'Select id, profile_id, post_title from profiles_meta where 1=(userskills like '%fine dining%' or userskills like '%butchery%' or userskills like '%interpersonal skills%' or userskills like '%highly motivated%' or userskills like '%knife handling%') and profile_id<147677 order by profile_id desc limit 0,10

A Chef de Partie seeking work in the United Kingdom

Available
I am a very passionate and pragmatic chef who enjoys being in the kitchen, creating long-lasting memories through my captivating dishes that I present with a Morden flair

I bring six years of postgraduate experience. Working for Michelin starred chefs like Thomas Keller and Jason Atherton gives me an upper hand and deep understanding of flavour profiles and utmost respect for ingredients
Serial No: 147677
Skills keywords: butchery, fine dining, highly motivated, interpersonal skills, knife handling
List Of Qualifications & Related Skills:

professional cookery\r\nCulinary Nutrion\r\nfrench terminology\r\njosper grill\r\nfine dining\r\nhaccp certified\r\ninventory management\r\nall rounder in any kitchen enviroment

Interests & Hobbies:

hunting and overlanding

Previous Employment Details:

currently working for seabourn cruise lines as a chef de partie in different outlets and sections since 2017\r\n\r\nwas previously working as a demi chef de partie for English chef and restauranteur Jason Atherton in Dubai since 2015\r\non the josper grill and switched onto cold section and Plancha

Current location:  Western Cape, South Africa - View on map
Nationality: zimbabwean
Preferred Sector of Employment:  Hotel and Catering
Spoken languages: english
Location I am interested in working: Anywhere





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