Qualifications\r\n1. Culinary Arts Degree \r\n2. Food Safety Certificates \r\n3. Hospitality Short Courses \r\n4. Intermediate in Faculty of Arts \r\n5. Secondary School Certificate\r\nSkills\r\nAchiever, Adaptable, Flexible, Can do attitude, Team oriented
Keeping fit by regular exercise, Exploring places by tourism, Books and Journals reading especially that relate to culinary art. Watching sports like cricket.
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